An Overview of Sago Industry Development, 1980s–2015 ...
· In Indonesia, a total of about 100,000 mt/year is produced in Riau and nearby areas and sent to Cirebon, West Java (unpublished company data), for further processing or redistribution to other regions of Indonesia. Sago produces clear starch when cooked, and this property is ideal for the production of glass noodle (sohun).